5 Spot
With its ever-changing menu—half of which rotates every three months or so—the 5 Spot focuses on different American regional cuisines. There's also standard di…
1502 Queen Anne Ave N
East Queen Anne
206-285-7768
East Queen Anne
206-285-7768
Domani Pizzeria
On upper Queen Anne, Domani Pizzeria offers both regular and gluten-free pasta and pizza.
1515 Queen Anne Ave N
West Queen Anne
206-812-2222
West Queen Anne
206-812-2222
Sully's Lounge
Sully's walks a weird line. It's sort of casual, sort of upscale, up to and including its name: "Sully's" connotes neighborhood-Irish-pub; "Lounge" goes in an …
1625 Queen Anne Ave N
West Queen Anne
(206) 283-3900
West Queen Anne
(206) 283-3900
Paragon
A Belltown alternative on top of Queen Anne with tons of 'tinis and an upscale new American menu. Live music is featured each night, and there's never a cover.
2125 Queen Anne Ave N
West Queen Anne
206-283-4548
West Queen Anne
206-283-4548
Hilltop Ale House
This popular and friendly neighborhood bar serves decadent, quality pub grub. No fried mozzarella sticks here. Instead, you can sip a beer and snack on things …
2129 Queen Anne Ave N
West Queen Anne
206-285-3877
West Queen Anne
206-285-3877
How to Cook a Wolf
How to Cook a Wolf is the Upper Queen Anne branch of Ethan Stowell’s lauded upscale Italianate restaurant empire. The name is the title of an M.F.K. Fisher boo…
2208 Queen Anne Ave
East Queen Anne
206-838-8090
East Queen Anne
206-838-8090
Canlis
Richie-riches, businesspeople, and gourmands love this mid-century marvel of a restaurant with its amazing view of Lake Union. Chef Brady Williams balances cla…
2576 Aurora Ave N
East Queen Anne
206-283-3313
East Queen Anne
206-283-3313
Pono Ranch
Pono is Hawaiian for, roughly, “a state of harmony or balance.” Near the north end of the Ballard Bridge, Pono Ranch is, roughly, an organic cafe—one with a “h…
4502 Shilshole Ave NW
Ballard
206-258-2162
Ballard
206-258-2162
Mean Sandwich
This joint near Ballard Bridge serves big, hot sandwiches on Macrina buns, plus fried potato skins and bread pudding.
1510 NW Leary Way
Ballard
206-789-9999
Ballard
206-789-9999
Stoup Brewing
Stoup bills its offerings as 'the art and science of beer.' It is both, being a partnership between a food-and-beer-loving scientist, his similarly gastronomic…
1108 NW 52nd St
Ballard
206-457-5524
Ballard
206-457-5524
Staple & Fancy Mercantile
Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
Ballard
206-789-1200
The Walrus and the Carpenter
Renee Erickson runs this celebrated Ballard oyster bar, which also serves local clams and mussels, craft cocktails, frites, and specialty meats, and everybody …
4743 Ballard Ave NW
Ballard
206-395-9227
Ballard
206-395-9227
Bad Albert's
Nobody's bad at Bad Albert's: The staff is friendly, and the regulars are, um, regular. (The real Bad Albert was the former owner's cat.) Bad Albert's was Tail…
5100 Ballard Ave NW
Ballard
206-789-2000
Ballard
206-789-2000
Ballard Loft
Before becoming an event space and sports bar, the Ballard Loft was a machine shop. Its location (right over historic Salmon Bay) helped it fit right into the …
5105 Ballard Ave NW
Ballard
206-420-2737
Ballard
206-420-2737
Ballard Pizza Company
It's "whole pies and fat slices" in Ballard from Ethan Stowell, with specials like guanciale and Yukon Gold potato, and prices that aren't too fancy—$15 for a …
5107 Ballard Ave NW
Ballard
206-946-9960
Ballard
206-946-9960
