Bateau
The focus at Bateau is grass-fed beef from chef Renee Erickson’s 30-acre Whidbey Island farm. Butchered and dry-aged in house, the beef is then cooked in cast-…
1040 E Union St
Capitol Hill
206-900-8699
Capitol Hill
206-900-8699
Ba Bar
You can get yourself fed—with the one of the city’s best bowls of pho, no less—from the morning till the wee hours at this stylish Vietnamese mini-chain, with …
550 12th Ave
Central District
206-328-2030
Central District
206-328-2030
Tamarind Tree
Despite its large size, International District’s Tamarind Tree has a cozy, romantic atmosphere. It’s good for date nights, friend nights, and birthday parties.…
1036 S Jackson St, Suite A
Yesler Terrace
206-860-1404
Yesler Terrace
206-860-1404
Hue Ky Mi Gia
Hue Ky Mi Gia’s fried butter chicken wings have been talked up so much that it’s hard not be skeptical of such praise—the restaurant now has three booths in Ce…
1207 S Jackson St, Suite 101
Chinatown-International District
206-568-1268
Chinatown-International District
206-568-1268
Canlis
Richie-riches, businesspeople, and gourmands love this mid-century marvel of a restaurant with its amazing view of Lake Union. Chef Brady Williams balances cla…
2576 Aurora Ave N
East Queen Anne
206-283-3313
East Queen Anne
206-283-3313
FlintCreek Cattle Co.
Named Seattle Met's "2017 Restaurant of the Year," FlintCreek Cattle Co. does indeed serve cattle and lots of it, plus other tasty things like pastas and salad…
8421 Greenwood Ave N
Greenwood
206-457-5656
Greenwood
206-457-5656