Bateau
The focus at Bateau is grass-fed beef from chef Renee Erickson’s 30-acre Whidbey Island farm. Butchered and dry-aged in house, the beef is then cooked in cast-…
1040 E Union St
Capitol Hill
206-900-8699
Capitol Hill
206-900-8699
Meskel
Meskel stands out among the sea of Ethiopian restaurants with an atmosphere unlike any other—or rather, three atmospheres. In the main restaurant, on the upper…
2605 E Cherry St
Central District
206-860-1724
Central District
206-860-1724