West of Chicago Pizza Company
This pizzeria slings Chicago-style deep-dish pies.
West Seattle
Moto Pizza
Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…
West Seattle
206-420-8880
Staple & Fancy Mercantile
Ballard
206-789-1200
Barnacle
Ballard
206-706-3379
The Walrus and the Carpenter
Renee Erickson runs this celebrated Ballard oyster bar, which also serves local clams and mussels, craft cocktails, frites, and specialty meats, and everybody …
Ballard
206-395-9227
Ballard Pizza Company
Ballard
206-946-9960
Portalis
Ballard
206-783-2007
Stoneburner
Ballard
206-695-2051
Percy's and Co.
Ballard
206-420-3750
The Noble Fir
Ballard
206-420-7425
Patxi's
Ballard
206-946-1512
GROG
Ballard
206-783-5410
Ballard
206-782-9966
Flying Squirrel Pizza at the Sunset Tavern
Ballard
206-784-4880
Streetzeria
Ballard
206-755-5433