Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
2200 Westlake Avenue, Suite 112
Belltown
206-624-4422
Belltown
206-624-4422
GH Pasta Co.
This new fast-casual pasta restaurant from Brian Clevenger, chef and owner of Vendemmia, Raccolto, Le Messe, and East Anchor Seafood, has opened inside Insigni…
2306 Sixth Avenue
Belltown
206-466-2533
Belltown
206-466-2533
How to Cook a Wolf
How to Cook a Wolf is the Upper Queen Anne branch of Ethan Stowell’s lauded upscale Italianate restaurant empire. The name is the title of an M.F.K. Fisher boo…
2208 Queen Anne Ave
East Queen Anne
206-838-8090
East Queen Anne
206-838-8090
Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
4411 Stone Way N
Wallingford
206-633-3800
Wallingford
206-633-3800
Bizzarro Italian Cafe
Two longtime employees took over ownership of this perennial Wallingford Italian favorite a while back, and they updated the menu with fresh pasta and house-cu…
1307 N 46th St
Wallingford
206-632-7277
Wallingford
206-632-7277