Seattle Biscuit Company
This SBC is a food truck that serves biscuits baked on board with local ingredients, “filled with combos of Beecher's Flagship cheese, Ballard Bee Company hone…
Downtown Seattle
Jemil's Big Easy
New Orleans native Jemil Aziz Johnson—chef/owner way back when of La Louisiana in the Central District—captains this mobile Cajun/Creole emporium. It's "The Re…
Downtown Seattle
206-428-8305
Where Ya At Matt
Where Ya At gets its name from the New Orleans greeting “Where yat?”—owner/cook (and New Orleans native) Matt Lewis spells it out because he thinks it looks be…
Various locations
Pioneer Square
Pioneer Square
Marcela's Creole Cookery
While the mural’s insane and the decor’s a little hodge-podge, the old-fashioned Pioneer Square room is marvelous, and the owner (transplanted from New Orleans…
106 James St
Pioneer Square
206-223-0042
Pioneer Square
206-223-0042
Branchwater
Branchwater, formerly called Commonwealth, features a menu of craft cocktails with a southern focus, plus an outdoor space--fire pit included.
2219 Fourth Ave
Belltown
Belltown
Biscuit Bitch
Do not plan to do any heavy lifting or swimming for several hours after you've ingested one of Biscuit Bitch's nigh-monstrous (and yummy) creations, like the "…
2303 3rd Ave
Belltown
206-728-2219
Belltown
206-728-2219
French Quarter Kitchen
Formerly known as Absinthe Brasserie, French Quarter Kitchen focuses on the potent, herbaceous green liqueur. The bar serves many varieties of the spirit, avai…
2400 First Ave
Belltown
441-5132
Belltown
441-5132