L'Oursin
L'Oursin (which means "sea urchin") opens for sustainable French seafood dinner, natural (organic/biodynamic) wine, and cocktails.
1315 E Jefferson St
Central District
206-485-7173
Central District
206-485-7173
Seattle Fish Guys
As you could probably surmise, the Fish Guys (owned by the husband-and-wife team Salvador (Sal) Panelo and Desiree Chinn, formerly of Pike Place's City Fish) s…
411 23rd Ave S
Central District
206-485-7388
Central District
206-485-7388
Red Cow
Remember Cremant, June, and/or Restaurant Bea? Ethan Stowell now runs Red Cow, his French brasserie, in the (great) Roy McMakin–designed space. The specialty o…
1423 34th Ave
Central District
206-454-7932
Central District
206-454-7932
No Vacancy Poké
No Vacancy makes five poké dishes: Classic, Red Bowl (with spicy chili, radish, mandarin, and more), Shiso Miso, Island (with sesame, extra seaweed, pineapple,…
2319 NW Market Street
Ballard
206-566-6181
Ballard
206-566-6181