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Seattle > Locations
Recommended New American & Dim Sum Restaurants with Takeout near Seattle
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Restaurants: Dim Sum Restaurants: New American Recommended
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Showing locations near 98101

The Sitting Room

New American
The Sitting Room feels like a European cafe—it’s cozy in winter and airy in summer, and it has you-look-gooood lighting and a zinc-topped bar. It’s a fine plac…
108 W Roy St
Uptown
206-285-2830
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Vendemmia

Italian New American
Given chef and owner Brian Clevenger’s past work experience—Staple & Fancy Mercantile,Tavolata, Cicchetti, Serafina—it’s no surprise Vendemmia’s menu features …
1126 34th Ave
Central District
206-466-2533
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Cafe Flora

Local/Organic/Sustainable Focus Vegetarian/Vegan New American
Cafe Flora was born in 1991 of a utopian dream. It was to be—according to the harmonious views of three Madison Valley friends—the perfect restaurant: communit…
2901 E Madison St
Madison Valley
206-325-9100
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How to Cook a Wolf

Local/Organic/Sustainable Focus Italian New American
How to Cook a Wolf is the Upper Queen Anne branch of Ethan Stowell’s lauded upscale Italianate restaurant empire. The name is the title of an M.F.K. Fisher boo…
2208 Queen Anne Ave
East Queen Anne
206-838-8090
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Eden Hill

Local/Organic/Sustainable Focus New American
Chef Maximillian Petty, a Northwest native who built a solid culinary reputation in Austin, brings his avant-garde New American cuisine to Queen Anne. The menu…
2209 Queen Anne Ave N
West Queen Anne
206-708-6836
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Canlis

Dessert Local/Organic/Sustainable Focus Steakhouse Seafood New American
Richie-riches, businesspeople, and gourmands love this mid-century marvel of a restaurant with its amazing view of Lake Union. Chef Brady Williams balances cla…
2576 Aurora Ave N
East Queen Anne
206-283-3313
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The Whale Wins

Local/Organic/Sustainable Focus French Seafood Spanish New American
At Renee Erickson’s the Whale Wins, almost everything is wood-fired, and while the menu may seem simple, North African flavors add interest. Of note: marrow bo…
3506 Stone Way N
Wallingford
206-632-9425
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Joule

Local/Organic/Sustainable Focus Korean French Seafood New American
Joule relocated from its original location on 45th into a refurbished warehouse on Stone Way in late 2012; chef/owners Rachel Yang and Seif Chirchi’s Korean-in…
3506 Stone Way N
Wallingford
206-632-1913
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Westward

Local/Organic/Sustainable Focus Seafood New American
Formerly helmed by Joshua Henderson, who recently sold the restaurant to restaurateur Renee Erickson, this waterfront restaurant is a little bit Northwest, a l…
2501 N Northlake Way
Wallingford
206-552-8215
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Art of the Table

Local/Organic/Sustainable Focus New American
At the heart of Wallingford’s Art of the Table is the Supper Club—weekend reservations-only dinner parties (either communal or private-table seating) with loca…
3801 Stone Way N
Wallingford
206-282-0942
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Revel

Korean New American
Husband-and-wife team Rachel Yang and Seif Chirchi of Wallingford's awesome Joule brings you "Urban. Comfort. Asian. Street Food," e.g., pork belly pancakes, c…
403 N 36th St
Fremont
206-547-2040
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The Corson Building

Local/Organic/Sustainable Focus New American
While trains intermittently rumble past and small planes occasionally scream overhead, the Corson Building (c. 1910) sits behind its wisteria-and-rose-covered …
5609 Corson Ave S
Greater Duwamish
206-762-3330
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mkt.

Local/Organic/Sustainable Focus New American
Ethan Stowell’s Tangletown restaurant is his smallest one, with 28 seats and a streamlined look, including a roll-up garage door (for when the weather gets nic…
2108 N 55th St
Wallingford
206-812-1580
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Ma'ono

Hawaiian/Polynesian New American
In Hawaiian, “ono” means “delicious,” and “ma” is a prefix that means going toward, facing, or making. Ma’ono in West Seattle is the reincarnation of the marve…
4437 California Ave SW
Junction
206-935-1075
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Frank's Oyster House & Champagne Parlor

Local/Organic/Sustainable Focus Seafood New American
Ravenna favorite Frank’s Oyster House & Champagne Parlor is from the same people who brought the neighborhood Pair. The atmosphere is upscale-ish eclectic, and…
2614 NE 55th St
Northeast Seattle
(206) 525-0220
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Brimmer & Heeltap

Pub Grub Local/Organic/Sustainable Focus New American
The name Brimmer & Heeltap refers to a proper pour: When full, it's a “brimmer,” and at the end, only a “heeltap” is left. B&H is where the late, great Le Gour…
425 NW Market St
West Woodland
206-420-2534
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Staple & Fancy Mercantile

Local/Organic/Sustainable Focus Italian New American
Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
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Rachel's Bagels and Burritos

New American
5451 Leary Ave NW
Ballard
206-257-5761
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Ray's Boathouse

Local/Organic/Sustainable Focus Seafood New American
Ray’s is a waterfront-dining institution; the downstairs has an unimpeachably upscale (if standard-issue) atmosphere, the upstairs has a less-expensive cafe me…
6049 Seaview Ave NW
Ballard
206-789-3770
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FlintCreek Cattle Co.

Local/Organic/Sustainable Focus Steakhouse New American
Named Seattle Met's "2017 Restaurant of the Year," FlintCreek Cattle Co. does indeed serve cattle and lots of it, plus other tasty things like pastas and salad…
8421 Greenwood Ave N
Greenwood
206-457-5656
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