Trophy Pizza
This pizza shop from chef and restaurateur Joshua Henderson's Huxley Wallace Collective restaurant group serves up classic cheesy pies, appetizers, and pasta d…
121 S King St
SoDo
206-420-3015
SoDo
206-420-3015
Matsu
This new upscale sushi restaurant from the team behind Umi Sake House and Momiji in the former space of the recently closed high-end Korean steakhouse Girin se…
501 Stadium Pl S
SoDo
206-257-4259
SoDo
206-257-4259
Letterpress Distilling
Tastings are available Saturday and Sunday from noon-6 pm, or by appointment on other days of the week.
85 S Atlantic St #110
SoDo
(206) 227-4522
SoDo
(206) 227-4522
The Fry Guys
This new takeout-only kitchen gives crispy potatoes their rightful place in the spotlight, serving both regular and crinkle-cut fries loaded with various toppi…
1740 First Ave S
SoDo
206-305-3910
SoDo
206-305-3910
Paseo Caribbean Food
Pretty much the only game in town where you can get roast pork done Cuban style, i.e., meat that falls apart to melt in your mouth. It’s a little sweet, but so…
1760 1st Ave S
SoDo
420-7781
SoDo
420-7781
Macrina Cafe and Bakery
Macrina is often cited as Seattle’s best bakery, and for good reason.
1943 First Ave S
SoDo
206-623-0919
SoDo
206-623-0919
Westland Distillery
A local distillery fighting to take single malt whiskey from the sole ownership of the Scots.
2931 First Ave S
SoDo
206-767-7250
SoDo
206-767-7250
Fair Isle Brewing
This highly anticipated brewery from Andrew Pogue and Geoffrey Barker specializes in farmhouse-style beers, including saisons and sours.
936 NW 49th St
Ballard
Ballard
Mezzanotte
This northern Italian-inspired restaurant in Georgetown comes from local restaurateur Marcus Lalario. Local chef Jason Stratton, known for his time on Top…
1210 S Bailey St
Georgetown
Georgetown
Counterbalance Brewing
Counterbalance, started by two former home brewers who met while working at local coffee company Caffe Ladro, is pouring beers in their Georgetown taproom made…
503 South Michigan St, Ste B
Georgetown
206-453-3615
Georgetown
206-453-3615
Ballard Pizza Company
It's "whole pies and fat slices" in Ballard from Ethan Stowell, with specials like guanciale and Yukon Gold potato, and prices that aren't too fancy—$15 for a …
5107 Ballard Ave NW
Ballard
206-946-9960
Ballard
206-946-9960
Ballard Brothers Seafood and Burgers
Pretty much everybody knows about Ballard Brothers Seafood and Burgers. The restaurant, which began as a festival booth in 1987 and took over the old Ballard S…
5305 15th Ave NW
Ballard
206-784-4440
Ballard
206-784-4440
Pinchy Bois
Chef and restaurateur Ethan Stowell has launched the cheekily named pop-up "Pinchy Bois," a celebration of lobster, inside Bramling Cross. Guests can dine on f…
5205 Ballard Ave NW
Ballard
206-445-7150
Ballard
206-445-7150
Hattie's Hat
With stiff drinks and good food, Hattie’s is one of Ballard’s most beloved dives. The all-American menu has everything from classic burgers with sweet-potato f…
5231 Ballard Ave NW
Ballard
206-784-0175
Ballard
206-784-0175
Bitterroot BBQ
Bitterroot, in the old Acme Rubber Stamp Shop on the corner by Hattie’s Hat, uses an in-house smoker and picturesque stacks of applewood to very good effect, e…
5239 Ballard Ave NW
Ballard
206-588-1577
Ballard
206-588-1577