All Local/Organic/Sustainable Focus Restaurants with Gift Cards near Seattle

Mamnoon

Mamnoon serves upscale and bold, perfectly seasoned Lebanese/Syrian food, including a selection of delicious, freshly baked flat and leavened breads. If you do…
1508 Melrose Ave
Capitol Hill
206-906-9606
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Terra Plata

From Tamara Murphy—former chef/owner of Brasa, organizer of Burning Beast,—Terra Plata’s menu is world-ranging deliciousness made with local/sustainable/etc. f…
1501 Melrose Ave
Capitol Hill
206-325-1501
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Goldfinch Tavern

Located in the Four Seasons Hotel, Ethan Stowell's Goldfinch Tavern (named after the state bird of Washington) serves "Pacific Northwest cuisine, simply prepar…
99 Union St
Seattle Waterfront
206-749-7070
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Frankie & Jo's

Located within The Stranger's coveted two-block radius, Frankie & Jo's offers 10 different variations of plant-based ice cream, plus one sorbet (Beet Strawberr…
1010 E Union St
Capitol Hill
206-257-1676
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Pink Door

The light in the rosy dining room makes everyone look good, but it’s the outdoor deck with its Puget Sound view that draws giant crowds when the weather’s righ…
1919 Post Alley
Pike Place Market
206-443-3241
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Molly Moon's Ice Cream

Molly Moon’s offers gourmet handmade ice cream, with special flavors rotating seasonally and an unchanging list of “classics,” including Scout mint, salted car…
917 E Pine St
Capitol Hill
206-708-7947
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Lark

After 12 years on 12th Avenue, beloved Seattle restaurant Lark moved into an expansive new space in the nearby historic Central Agency building in December 201…
952 E Seneca St
Central District
206-323-5275
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Aerlume

This restaurant from James Beard Award-winning chef Jason Wilson of Crush and the team behind El Gaucho (known collectively as "Fire & Vine Hospitality) sits b…
2003 Western Ave Suite C
Pike Place Market
206-441-4468
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Analog Coffee

Analog calls itself "a modern American coffee shop," and the slightly faded and very Instagrammable flag near the main counter reinforces this description. The…
235 Summit Ave E
Capitol Hill
206-678-7443
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Altura

In Italian, “Altura” means, roughly, a place on high. Dinner at Altura is expensive, but this is food of another order: Every plate is painstakingly composed, …
617 Broadway E
Capitol Hill
206-402-6749
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Perihelion Brewery

Beacon Hill’s first brewery, with 12 taps of rotating beer, cider, and mead, specializes in Belgian ales, including saisons brewed with fruit. The menu of “Nor…
2800 16th Ave S
Greater Duwamish
206-200-3935
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Eden Hill

Chef Maximillian Petty, a Northwest native who built a solid culinary reputation in Austin, brings his avant-garde New American cuisine to Queen Anne. The menu…
2209 Queen Anne Ave N
West Queen Anne
206-708-6836
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Homer

This highly anticipated restaurant from former Sitka and Spruce chef Logan Cox features a Mediterranean- and Middle Eastern-inspired wood-fired menu, with gril…
3013 Beacon Ave S
Greater Duwamish
206-785-6099
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Oak

This Beacon Hill place that can contain children and also has a cocktail lounge for grown-ups. The Oak's beer comes from local breweries; its menu focuses on o…
3019 Beacon Ave S
Beacon Hill
206-353-7070
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The Whale Wins

At Renee Erickson’s the Whale Wins, almost everything is wood-fired, and while the menu may seem simple, North African flavors add interest. Of note: marrow bo…
3506 Stone Way N
Wallingford
206-632-9425
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Eve Fremont

Eve, with its gigantic mural of a nude woman resting on her side (presumably the original Eve), serves a clean food and drink menu with a focus on whole and un…
704 N 34th St
Fremont
206-900-7186
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Broadfork Cafe

The owners who previously bought the U-District location of Chaco Canyon Cafe have re-opened the place as their own venture, with a similarly organic, sustaina…
4757 12th Ave NE
Northeast Seattle
206-522-6966
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mkt.

Ethan Stowell’s Tangletown restaurant is his smallest one, with 28 seats and a streamlined look, including a roll-up garage door (for when the weather gets nic…
2108 N 55th St
Wallingford
206-812-1580
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Mighty-O Donuts

People love Mighty-O's certified organic, preservative-free, zero-trans-fat, un-artificially-colored-or-flavored, cholesterol-free vegan doughnuts. They can be…
2110 N 55th St
Wallingford
206-547-0335
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Staple & Fancy Mercantile

Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
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