Lechoncito: Chuleta Kan-Kan
"Eric Rivera presents a dry-aged pork chop in the style of Puerto Rican Kan-Kan. For dietary restrictions and allergies, please email us at: info@addoseattle.com **Day of Knowledge of Restrictions and Allergies may not be accommodated. If you are running late, please let us know. Reservations more than 30 minutes late may not be seated." (Promo Copy)
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